Thai Restaurant Singapore with Thai Vegetarian Menu
Explore Authentic Thai restaurants in Singapore with classic Vegan / Vegetarian Menu options
In today's world, more and more people are choosing restaurants that offer vegetarian menus for several reasons. First and foremost, there is a growing awareness of the health benefits associated with consuming plant-based foods. Vegetarian diets are often rich in nutrients, fiber, and antioxidants, which can contribute to overall health and well-being.
Additionally, there is a growing concern for the environment and sustainability. Plant-based diets have been shown to have a lower environmental impact compared to diets that include meat and dairy products. By choosing restaurants that offer vegetarian options, individuals can reduce their carbon footprint and contribute to a more sustainable food system.
Overall, the rising popularity of vegetarian menus reflects a shift towards healthier, more sustainable, and inclusive dining choices in today's society. Whether for health, environmental, or ethical reasons, more people are embracing plant-based eating and seeking out restaurants that offer delicious and satisfying vegetarian options.
Join us, as we unveil one of the finest Thai restaurant in Singapore that offer authentic Thai dishes and their healthy rediscovery vegetable menu versions perfect for our vegan enthusiasts. Let this be your guide to a healthier yet satisfying lifestyle.
Sarai Fine Thai: Thai Vegetarian Haven for everyone
Sarai presents a vegetarian menu that tantalizes the taste buds while embracing the essence of Thai cuisine. Each dish is a culinary masterpiece, crafted with fresh, vibrant ingredients to deliver a delightful and satisfying dining experience.
From aromatic curries to flavorful stir-fried, Sarai's vegetarian menu offers a diverse array of options that cater to both the discerning palate and the health-conscious diner. Whether you're a committed vegetarian or simply looking to explore plant-based cuisine, Sarai invites you to embark on a flavorful journey that celebrates the beauty and richness of Thai flavors.
Our Isan-born Chef de Cuisine – Chimkit Khamphuang, Chef Lisa
Chef Lisa, the culinary Thai Chef behind Sarai's exquisite dishes, brings over 27 years of expertise and her Isan heritage to every creation. Chef Lisa meticulously curates each dish to showcase the authentic flavors of Thailand while incorporating modern twists and innovative techniques.
Her mastery extends to the retention of freshness in ingredients, particularly the vegetables, ensuring that each bite bursts with vibrant flavors and textures. She creates her own sauces and curry pastes, taking inspiration from traditional Thai recipes that have been passed down through generations.
Rediscover Thai Flavours: The Hearty Vegetarian Menus at Sarai Fine Thai
You don’t usually expect a fine dining Thai restaurant to go above and beyond for vegetarians. But Sarai Fine Thai isn’t your usual kind of restaurant. Crafted with care and layered with authentic flavours, Sarai’s Rediscovery Vegetarian Menus offer a luxurious yet wholesome experience for herbivores and food lovers alike. If you're in for a refined lunch or an elegant dinner, this vegetarian showcase highlights Thai cuisine’s incredible range without a single compromise on taste, aroma, or satisfaction. Here are some of the must-try vegan dishes at Sarai.
Rediscovery Vegetarian Lunch Menu – $58++ per person
Designed for a midday escape, the vegetarian lunch menu is vibrant, flavourful, and perfectly portioned for a soulful, plant-based indulgence.
Starters
ยามะม่วง Yum Mamung
A refreshing green mango salad topped with crispy kang-kong for a crunch that balances the tang.ทอดมันเต้าฮู้ Tod Mun Tofu
Deep-fried beancurd and needle mushrooms mingled with long beans—crispy, golden, and irresistibly savoury.
Mains
แกงคั่วสับประรด Gaeng Kua Sapparod
A luscious red curry made with sweet pineapple and mock prawns that soak up every drop of spice and creaminess.ผัดคะน้ากับเห็ด Pad Kana Gab Het
Stir-fried Hong Kong kailan with abalone mushrooms in a smooth, umami-rich soy-based glaze.ผัดกระเพราเห็ด Pad Graprow Het
A spicy stir-fry of eringi mushrooms, sweet peas, chili, and hot basil—classic Thai comfort, vegetarian-style.ข้าวหอมมะลิ Khao Hom Mali
Fragrant steamed jasmine rice to pair with every rich, flavour-forward dish.
Dessert
ทับทิมกรอบ Tab Tim Grob
Thai red rubies with jackfruit, young coconut meat, and jasmine coconut milk—a chilled, aromatic finish.
Rediscovery Vegetarian Dinner Menu – $68++ per person
Dinner brings an elevated presentation with amuse bouche, soup, and a stunning sweet garden of desserts to end the night. It’s a full-course celebration of Thai vegetarian dining at its finest.
Amuse Bouche
ลาบเห็ด Lab Het
A vibrant mushroom salad with lychee and crispy betel leaves—an earthy-sweet way to open the meal.
Starters
ยามะม่วง Yum Mamuang
The beloved green mango salad with kang-kong crunch returns to awaken your palate.ทอดมันเต้าฮู้ Tod Mun Tofu
Crunchy golden tofu bites with mushroom and long bean, lifted by the zing of kaffir lime.สะเต้ะเห็ดย่าง Stay Hed Yung
Grilled skewers of eringi mushrooms with yellow curry glaze and a duo of Thai and peanut sauces—bold and satisfying.
Mains
แกงคั่วสับประรด Gaeng Kua Sapparod
The signature pineapple red curry returns, this time plated for a more indulgent dinner experience.หน่อไม้ฝรั่งกับเห็ด Pad Nomai Frang Gab Het
Stir-fried asparagus and shiitake mushrooms bathed in premium soy sauce for a gentle, savoury pairing.ผัดกระเพรา Pad Graprow Abalone
Spicy basil stir-fry of abalone mushrooms and tofu with Thai chili—bursting with aroma.ปลานึ่งมะนาว Pla Nung Manow
A delightful surprise: plant-based fish gently steamed with chilli-lime sauce. Zesty, balanced, and satisfying.ข้าวหอมมะลิ Khao Hom Mali
Soft, fragrant jasmine rice—because every Thai meal deserves this staple.
Soup
ต้มยาผัก Tom Yum Pak
A light, clear tom yum soup with mushrooms and mixed vegetables—zesty, soothing, and soul-warming.
Desserts: The Sweet Garden
สวนขนมสาหร่าย Sun Kanom Sarai
A curated selection of traditional Thai sweets for a sweet ending.ขนมเปียกปูน Kanom Peik Pun
Pandan coconut pudding with a smooth texture and classic Thai notes.ขนมชั้น Kanom Chan
A delicately layered butterfly pea flower cake—almost too pretty to eat.วุ้นมะพร้าว Wun Mapraw
Chilled young coconut jelly, naturally sweet and cooling.
Why It’s Worth the Trip
Sarai’s vegetarian menus aren’t just meatless—they’re meaningful. Each dish is rooted in tradition yet plated with fine-dining finesse. It's a chance to experience Thai cuisine’s depth through plant-based ingredients, whether you're vegetarian or simply veg-curious.
Visit Sarai now and enjoy delectable vegetable renditions that will redefine your perception of vegetarian cuisine. Delight in a culinary experience like no other as you savor the vibrant flavors and exquisite textures of Sarai's meticulously crafted dishes. Don't miss out on the opportunity to elevate your dining experience and embark on a flavorful journey with Sarai today!
Where to Find Us
Address: 163 Tanglin Road, #03-122, Singapore 247933
Telephone: 3125 5142
Website: www.sarai.com.sg
Bookings and Reservation